Sziget Cultural Management Ltd.
Sziget Cultural Management crew:
CEO: Tamás Kádár
CEO Deputy: Andrea Vidó
Legal Advisers: dr. Gábor Rosner, dr. András Vargha
Financial Affairs
Director of Finance: Sándor Csókás
Financial Manager: Gabriella Zima
Financial Coordinators: Leila Horváth, Kata Pásztor
Accountant: Orsolya Kollár
HR: llona Farkas
Festival services: Bendegúz Forbauer
Hungarian press & PR
PR Manager: Csaba Marinka
Chief Press Officer: Viktória Vető
PR Coordinator: Bence Cs. Tóth
Partnership
Head of Partnership: Nóra Pintér
Senior Partnership Manager: Sonia Nasri
Partnership Manager: Tamás Jáky
Partnership Manager: Attila Sándor
Booking
International Booking: Virág Csiszár
Program
Program Director: József Kardos
Senior Program Manager: Alexandra Lancz
Program Manager: Erika Karkó
Program Manager: Raoul Alblas
Gyerek Sziget
www.sziget.hu/gyereksziget
Project Manager: Andrea Vidó
Project Coordinator: Veronika M. Horváth
Gourmet Festival
www.sziget.hu/gourmetfestival
Project Manager: Richárd Nemes
Balaton Sound
www.balatonsound.com
Project Manager: Anna Filutás
Office Manager: Szilveszter Dobricza
In memoriam Dan Panaitescu
Promotion
Promotion Manager: Veronika M. Horváth
Commerce and Catering
Heads of Sales: Ferenc Bacsa, Attila Bacsa
Commerce Operative Coordinator: Dorottya Müllner
Sales Coordinator: Boglárka Szepesi
Technical Department
Head of Production: Dániel Benis
Senior Technical Manager: Dávid Kiss
Technical Manager: Júlia Farkas
Production Assistant: Eszter Horváth
Marketing
Head of Marketing: Tamás Garam
Brand Operations Manager: Veronika Márton
Social & Content Manager: Dominika Berzy
Social & Content Manager: Lili Kollár
Marketing Assistant: Tímea Daníček
Ticketing
Head of Ticketing: Tamás Horváth
Senior Ticketing manager: Balázs Takács
HR
Head of HR: Andrea Vidó
HR Assistant: Veronika M. Horváth
IT
IT Manager: Róbert Viczián-Dombai
In case of any data protection or data handling matter, please contact the Data Policy Officer.
e-mail: [email protected]
address: 1033 Budapest, Hajógyári sziget 23796/58.